I'm incredibly tired! Probably too tired to take my own sweet time to write a lengthy post. The past week has been a little crazy but I want to share this piece of news with you guys. IT is finally opened and running. My patisserie that is.
Welcome! いらっしゃいませ！
Welcome! いらっしゃいませ！
FLOR Patisserie - Authentic Japanese Cakes
2 Duxton Hill, #01-01
Singapore 08588
Phone: +65 6223 8628
Baking daily from 11am - 7pm
(Sundays: 11 am - 5pm)
www.cakeflor.com.sg
Singapore 08588
Phone: +65 6223 8628
Baking daily from 11am - 7pm
(Sundays: 11 am - 5pm)
www.cakeflor.com.sg
End.
6 comments:
Hey.. congrats!! I heard the opening has been very successful~~ starts to miss u already >.< anyway, keep up your hard work and wish u be happy always :D
congratssssssss..... yeah yeah, cant wait to go :D
To Elise:
haha, yes.. the response for soft launch was quite good. Hopefully, grand opening will be better..
You concentrate on your work k. and best if you can find another part time. gain experience very impt.. make use of it! all the best!
I miss your caramelised pork belly..
To Ja:
Ja, you promised me you will come.. I am waiting~ =)
I just found the review of ur cafe
http://bossacafez.blogspot.com/2010/07/flor-patisserie-by-chef-yamashita.html
:D
Congrats Heidi !!!
I hope I can drop by when I'm in Singapore next :D
The cakes looks oh so good !
Can't wait to have a bite! Just got to know about FLOR from Aunty Rina. Congratulations and you have my best wishes!
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